Positioned on the iconic Manly Wharf, Hugos Manly offers an unforgettable dining experience in one of Sydney’s most spectacular waterfront locations.
Head Chefs Tal Amiray and Bob Mellor create fresh, contemporary Italian cuisine, which consistently receives accolades from the food industry and dining public.
Enjoy cutting edge cocktails prepared by the award-winning bar team or dine in relaxed style right on the Harbour.
Hugos is Sydney cool, at its best.
David Corsi, Daniel Vaughan and Dave Evans opened Hugos Manly in 2009, and instantly changed the Manly food scene. Hugos brought relaxed style, outstanding food, drinks and service to the beach side community.
In our first year of operation in 2009, Hugos Manly was awarded ‘Best Pizza in NSW’ at the Good Food & Wine Show and ‘Best New Venue in Australia’ at the ALIA Awards. In 2010, we were awarded Best Bar In Australia! This success has continued each and every year since.
Sommelier’s Recommendation
Skyy vodka & lychee liqueur, shaken with
lychee, lemon & a dash of Angostura bitters
Bulldog gin, pear liqueur & Green Fairy absinth, shaken
with lychee, lemon & pear
Bulldog gin & green apple liqueur, churned with
cucumber, mint & lemon, topped with soda
Absolut Vanilla vodka, elderflower liqueur & Frangelico
hazelnut liqueur, shaken with pineapple & lemon
Hugos Rosé & strawberry liqueur, blended with
rhubarb, strawberry & lemon
Skyy vodka & strawberry liqueur,
muddled with lime and strawberry
Skyy vodka & strawberry liqueur, shaken with pink
grapefruit & passionfruit, finished with a rose water mist
Havana Club 3 rum & lime, blended with
your choice of mango, strawberry or coconut
Corazon Blanco tequila, shaken with lime, house-made
caramelised pineapple, herb & jalapeno shrub
Skyy vodka & green apple liqueur, mixed with
watermelon & strawberry, topped with ginger beer
Skyy vodka, triple sec & Disaronno Amaretto, shaken with
pineapple, lemon & orgeat, finished with an almond sugar rim
Fireball Cinnamon whisky & green apple liqueur,
shaken with strawberry, balsamic & lemon
Vanilla infused Skyy vodka & Mr Black coffee
liqueur, shaken with fresh espresso
Corazon Blanco tequila & triple sec, mixed with
grapefruit, lime & a dash of tabasco, topped with soda
Ketel One Citroen vodka & peach liqueur, shaken with
peach, lemon & mint, finished with a crystallized nutmeg rim
* All classic cocktails available on request
Adelaide Hills sunset gin, rhubarb & lemon, topped with
prosecco, garnished with mint & strawberry
Four Pillars Rare Dry & Fever-Tree Mediterranean tonic,
garnished with orange, fresh basil & star anise
Hendrick’s gin & Fever-Tree elderflower tonic,
garnished with rose, lemon, thyme & cucumber
Aperol, prosecco & orange, topped with a dash of soda
Skyy vodka, peach liqueur & prosecco, mixed
with passionfruit, pink grapefruit & lime
Absolut Citron vodka & watermelon liqueur, mixed
with apple, cucumber, strawberry & watermelon
Skyy vodka, raspberry liqueur & dry Vermouth, mixed with
apple, lemon, cucumber & strawberry, topped with Rosé
* All Jugs available by the glass on request
Pineapple, raspberry, mint & lime, topped with lemonade
Grapefruit, passionfruit, peach & lime, topped with lemonade
Seedlip spice, rhubab, mint & strawberry, topped with tonic
Hold your Function or Event at Manly’s premier waterfront location.
From business lunches to corporate dinners. Hugos Manly can also cater for cocktail parties.
To find out more information on how we can help you with your next function or event, please complete our enquiry form and our Functions Manager will contact you.
(V) Vegetarian (VE) Vegan
All Credit Card Transactions incur a 1.5% processing fee.
No multiple Split Bills, a maximum of two credit cards accepted per table.
Hugos is proud to be paying our staff the correct industry award rates since opening our doors here in Manly 11 years ago and therefore have a surcharge of 10% on Sundays & 15% on Public Holidays.
Lunch: 6 Days – Tuesday – Thursday (from 12pm) | Friday – Sunday (from 11:30am)
Dinner: 6 Days – Tuesday – Sunday
Click below to make an online reservation or call our reception.
PHONE +61 2 8116 8555
FUNCTION ENQUIRIES (all groups of 9+ people)
Function enquiry
Shop 1, Manly Wharf
East Esplanade Manly NSW Australia 2095
+61 2 8116 8555
CLOSED: Monday
Lunch: Tuesday – Thursday (from 12pm)
Lunch: Friday – Sunday (from 11:30am)
Dinner: Tuesday – Sunday
We look forward to seeing you at Hugos Manly for lunch or dinner. Please present your Gift Card at Hugos reception upon arrival.
The Hugos Gift Card is valid for 3 years from date of purchase and can be used in one visit or on multiple visits. Your Hugos Gift Card will not be replaced if lost or stolen and cannot be redeemed for cash.
